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Gastronomy of Martinique

curry-star-of-martinique-kitchen

Curry, star of martinique kitchen

Curry preparations are essential during a gourmet holiday in Martinique. Statement, perfume and exquisite flavor, the curries are most hearty local cuisine.     ...

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the-vegetables-used-in-the-kitchen-martinique

The vegetables used in the kitchen martinique

The Martinique offers a host of vegetables waterlogged and sun that embellish the dishes and delight the taste buds. Take time to appreciate the typical vegetables that occupy a full place in ...

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discover-distilleries-in-martinique

Discover distilleries in martinique

The distilleries in Martinique amply worth visiting on your trip to the island of flowers. You will discover the different techniques used in the manufacture of local rum to the global reputation. ...

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discover-the-coconut-tree-and-prepare-yourself

Discover the coconut tree and prepare yourself

Coconut punch!     You drove all day in your car rental in Martinique, enjoy yourself tonight with a Punch coconut.   The coconut palm (Cocos nucifera) ...

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bread-with-butter-in-martinique-invitation-to-the-traditional-creole

Bread with butter in martinique: invitation to the traditional creole

  Among the local sweets to be discovered by crossing the island (on board your rental car if you are on vacation) in Creole food, such as "amour caché" guava or ...

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cooking-fish-martinique

Cooking fish martinique

The Caribbean Martinique's cuisine is characterized by a variety of typical dishes (mainly based on seafood), exploding odors, spicy and colorful flavors. ...

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rhum-martinique-martinique-habitation-clement

Rhum martinique: martinique habitation clement

The habitation Clement, in operation since 1887, is a unique place in Martinique. This place, full of history, notably hosted the famous meeting between Bush and Mitterrand in 1991. It is ...

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culture-and-grows-fruit-in-martinique

Culture and grows fruit in martinique

We have presented various exotic and tropical fruits that are the richness of Martinique and you may need to discover during your various escapades driving your rental car on local roads or markets. ...

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martinique-the-island-with-exotic-fruits

Martinique, the island with exotic fruits

The Martinique markets offer a wide variety of exotic fruits, their names and their scent leaves one with the exotic fragrance. They are amazing, natural, sweet and packed with vitamins. These fruits ...

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the-martinique-island-tropical-fruit

The martinique - island tropical fruit

Martinique offers many tropical fruit well known for most metropolitans. A brief overview of these fruits by rental car ....   During your stay, traveling, car hire, ...

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mango

Mango

Yellow fruit, red, green, or yellow when ripe. Yellow to reddish flesh on a large nucleus.

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pineapple

Pineapple

Fruit native to South America gets its name from Native Americans who called nana (perfume).

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chadek

Chadek

Variety named grapefruit Citrus (Rutaceae) gets its name from English captain Shaddock who introduced the West Indies in the seventeenth century, growing only in South America and characterized by ...

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caimite

Caïmite

Fruit of chrysophyllum cainito or caîmitier or apple or star apple milk.

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giant-granadilla

Giant granadilla

The Giant Granadilla is part of the family Passifloraceae (Passiflora quadrangularis) and this is the fruit of this tropical vine.

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coconut

Coconut

source Wikipedia   The coconut is the fruit of the coconut palm (Cocos nucifera), a representative of the palm family or Arecaceae. Full flower makes up to 30 centimeters ...

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guava

Guava

source Wikipedia   Guava is a tropical fruit of the guava tree, the family Myrtaceae. This is a medium sized tree that grows in tropical regions of America and Africa and ...

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melon

Melon

Fruit native to tropical Africa, tasty, sweet and fragrant. Orange flesh.

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apple-water

Apple water

Tropical fruit with dark red skin and white flesh fine.

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maracuja

Maracuja

Yellow fruit with maturity flesh composed of small cored envelopes.

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tamarind

Tamarind

Fruit brown and long, brown meat on a core.

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quenette

Quenette

Small fruit, transparent flesh on a large nucleus.

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carambola

Carambola

Fruit with a pulp that is transparent, starry shape when sliced.

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banana

Banana

Fruit banana derived from Bantu Guinea banema.

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prune-cythera

Prune cythera

Fruit green and yellow when ripe. Eaten fresh, in juice or jam.

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papaya

Papaya

Orange fruit with a thick, firm flesh. Several glitches.

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green-lemon

Green lemon

Sour fruit of the family of green citrus pulp.

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avocado

Avocado

Fruit of the avocado family Lauraceae.

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lychees

Lychees

Fruit comestible contains a luscious side.

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christophine

Christophine

Vegetable yellowish flesh. Is eaten in salads or gratin.

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chou-chine

Chou chine

Vegetable, root greyish flesh.

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chesnut

Chesnut

The brown and elongated seeds appreciate once boiled.

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sweet-potato

Sweet potato

Racine dark brown, white flesh.

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breadfruit

Breadfruit

Vegetable, fruit of the color green breadfruit, yellowish flesh.

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cinnamon

Cinnamon

Inner bark of the cinnamon or cassia cinnamon-wood named in the French Antilles.

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nutmeg

Nutmeg

Nutmeg and mace fruit of the nutmeg tree.

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kola

Kola

Used in particular for its stimulant properties but also has antidepressant properties. Has a bitter taste.

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coffee

Coffee

Coffee Bean locked in a rigid shell with parchment transparent appearance corresponding to the core wall.

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turmeric

Turmeric

It is used as a spice in cooking. On a peppery and very aromatic flavor.

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pepper

Pepper

Spice obtained from the berries of different species of green pepper, white, or black, pink berries and wood of India.

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powder-of-colombo

Powder of colombo

It is a preparation of spices. It is found in the form of powder or very fragrant paste.

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mustard-yellow

Mustard yellow

Condiment made from the seeds often cooked whole to give a special flavor to the oil

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hot-chili

Hot chili

Green, red, or vegetarian. It therefore serves to address the food, pies and many others. Are different varieties.

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